Brown sauce

• 1 tbsp soy sauce
• 2 tbsp oyster sauce
• 1/2 tbsp dark soy sauce
• 1 tbsp rice wine
• 1 tsp toasted sesame oil
• Minced ginger
• Minced garlic
• Pinch of sugar
• Pinch of white pepper
• Pinch of corn starch
• 120 ml stock

Honey sesame sauce

• 1 tbsp soy sauce
• 2 tbsp oyster sauce
• 1 tbsp rice wine
• 1 tbsp rice vinegar
• 3 tbsp honey
• 3 tbsp sesame seeds
• Pinch of corn starch
• 120 ml stock

Sichuan sesame sauce

• 1 tbsp sesame seeds
• 6 finely sliced medium scallions
• 1 garlic clove, roughly chopped
• 3 tbsp soy sauce
• 1 tbsp white vinegar
• 3 tbsp sichuan chilli oil
• 1 tsp sesame oil