Ingredients

• 375 g pretzels (day old)
• 3 eggs
• 375 ml milk
• Parsley
• 1-2 minced onions
• Butter
• Nutmeg
• Pepper
• Salt

Method

• Zwiebeln ausdünsten
• Combine milk, eggs, spices and parsley
• Dice pretzels
• Add pretzels to milk mixture and let sit for 30 mins
• Roll up in cling film, then in a napkin and seal tightly
• Simmer for 20-30 minutes